what I made.

You wake up, pour a cup of coffee, go to work, do stuff. You don’t always realize what you’re creating unless you start out with the intention to do so. It wasn’t until I spent a #selfcareSaturday cozy in bed, in need of a healthy soup that I realized all the creative potential I’ve been tapping into lately.

Big city, bright lights.

Keep reading for more about my recent adventures in the kitchen & elsewhere.

Continue reading what I made.


And so ends another great week in 2016; another getaway, another nap curled up on the couch, another lunch comprised of leftovers from brunch and another week where I wore a sweater to work backwards by accident. I love 2016 already. Everything about its sleep-in-late-and-watch-The-Hangover-3-while-your-boyfriend-makes-breakfast kind of mood has been good for my soul. It’s been a long time coming but I think that 2016 is going to be quite the year.

Lazy days have been filling up my weekend calendar.

Keep reading for some of the new things I’ve experienced so far.

Continue reading new.

summer things.

I’ve had plenty of adventures as a twenty-six year old. Lunch breaks with friends, date nights on the water and dessert stops in the North End have been rounding out this summer as one of the best to date. While the new experiences have been amazing, the company has been even better.

Some days are just made for lobster bisque at Mooo.
Some days are just made for lobster bisque at Mooo.

Keep reading for the who, what & where of my favorite season of the best year yet.

Continue reading summer things.